Back To MenuShare10010Starters - FoodMiami LakesSeafood ChicharronesLightly batered and deep fried mahi-mahi, calamari, shrimp, octopus and mussels, served with acevichado onions, canchita corn and yuquitas with an aji amarillo sauceReviewsBook a TablePhoto GalleryBack To Menu Remind Me To Try This Share this item